Fresh parsley is a herb that has a mild, slightly peppery flavour and is often used as a garnish or to add freshness to soups, salads, and sauces. It is rich in vitamins A, C, and K.
 
Advantages
Rich in Vitamins: High in vitamins A, C, and K, supporting various bodily functions.
Antioxidant Properties: Contains antioxidants that protect cells from damage.
Digestive Health: Helps improve digestion and reduce bloating.